'' NEW Equipment - California - Restaurant equipment, foodservice equipment & supplies, restaurant supply, and used restaurant equipment for foodservice

Specializing in New and Used Restaurant Equipment and Supplies.
(408) 993-1536

Paring Cooks & Slicer Knives    Slicers Cimeters & Butchers Knives   Boning Butchers Knives  Sharpening

Kitchen Knives
Item # W0547-4" — Paring - Spear Point
24 Piece Display Box (4.40 each)
Item # W5601-3¼" — Paring - Chef's Style
24 Piece Display Box (5.20 each)
Item # SCW5614-6"
Boning - Narrow Stiff
Item # SCW5614-8"
Fillet - Narrow Stiff
Item # SCW5613-8"
Fillet - Narrow Flexible
Item # SCW5607-6"
Boning - Curved Semi-Stiff
Item # SCW5615-6¼"
Boning - Ex-Wide Stiff
Item # SCW5622-6E"
Utility Slicer - Wavy Edge
Item # SCW5622-8E"
Utility Slicer - Wavy Edge
Item # SCW5610-8E"
Wide Sandwich - Wavy Edge
Item # SCW5610-10E"
Wide Sandwich - Wavy Edge
Item # SCW5610-8"
Wide Cooks - Blade 2½” wide at handle
Item # SCW5610-10"
Wide Cooks - Blade 2½” wide at handle
Item # SCW5610-12"
Wide Cooks - Blade 2½” wide at handle
 
Item # SCW5621-10"
Curved Bread - Wavy Micro-Serra Edge
Item # SCW5627-10"
Slicer - Blade 1-1/8” wide at handle
Item # SCW5627-12"
Slicer - Blade 1-1/8” wide at handle
Item # SCW5627-8E"
Safety “Sub Shop” Slicer
Item # SCW5627-10E"
Wavy Edge Slicer - Blade 1-1/8” wide at handle         
Item # SCW5627-12E"
Wavy Edge Slicer - Blade 1-1/8” wide at handle         
Item # SCW5617-10"
Cimeter
Item # SCW5617-12"
Cimeter
Item # SCW5625-8"
Butcher
Item # SCW5625-10"
Butcher
Item # SCW5625-12"
Butcher
Item # SCW5620-9E"
Offset Sandwi