Used Restaurant Equipment and NEW Supplies

New Equipment - California - Restaurant equipment, food service equipment & supplies, restaurant supply, and used restaurant equipment for food service.

Castillo's Restaurant Supplies, Inc.
233 Commercial Street | San Jose, CA 95112
Order by Phone (408) 993-1536 | Fax: (408) 280-1143
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Refrigerations Equipment / Walk In Cooler/Freezers

Cooking Equipment

Food Prep Blenders Meat Slicers Mixers Food Prep Casters/Wheels Meat Grinders Immersion Blenders Hanging Scales Sinks Faucets Food Processors Meat Band Saws Ice Shaver Grease Traps

Food Service Digital Scales Price Computing Scales Ingredient Scale Bun Pan Rack Dish Washers

Furniture Wood Chairs Metal Chairs Table Tops Wood Bar Stools Metal Bar Stools Table Bases Out Door Seating Booth Seating

Miscellaneous Wire Shelving Cleaning Aprons Lockers Janitorial Chef Coats Casters/Wheels Bus Carts

Refrigeration Equipment Bar Coolers Cold Beverage Dispensers Display Cases Ice Cream Freezers Ice Machine Glass Door Merchandisers Glass Door Freezer Open Display Cases Refrigerated Chef Base Reach-In Refrigerator Sandwich Prep Units Solid Door Freezers Sushi Case Walk In Cooler/Freezers

Small Wares Bar Ware Beverage Servers Chafers & Buffet Ware Cook & Bake Ware Flatware & Cutlery Food Management Food Dispenser Kitchen Knives Kitchen Utensils Pizza Supplies Table Ware & Service Small Wares Steam Table Pans

Ventilation Hoods

Warming Equipment Buffet Units Sandwich & Panini Grills Toaster Food Warming Steam Tables

Walk In Cooler/Freezers

MASTER-BILT

ID: CM/CL

Prefab, metal-clad panel construction
080 gauge textured aluminum interior floor provides an easily
Cleaned surface with more traction
26 gauge stucco embossed galvalume walls interior and exterior
Heavy gauge structural inner frame
Adjustable hinge backing plates on doors

Master-Bilt Walk-In Flexibility

ID:

Master-Bilt Walk-in Flexibility Master-Bilt walk-ins are engineered with flexibility to meet your needs across a wide variety of applications including:
Convenience stores
Restaurants
Institutional and corporate cafeterias
Processing facilities
Data storage facilities
Scientific testing chambers
Telecommunications housing and many others
From a minimum 36 square foot size to the more elaborate 10,000 square foot warehouses, Master-Bilt walk-ins can be customized to provide the right amount of temperature-controlled space. Basic modular panel sizes and heights, as well as many options, offer the right flexibility to fulfill any design requirement.